Salt demonstrates his Sculpturally Applied Linear Tunnel technique using a hot-dog-and-bun-shaped sculpture. The color for the hot dog is created by blending Lobster and Cotton Candy Borosticks that are blended into one rod. Realistic colors and shading are added to the bun and condiments using glass powders, rods, and frits.

This article was originally published on page 58 in the Fall 2014 issue of The Flow.

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